How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg And Sausage Breakfast Casserole?

You need 8 ingredients. The key ingredients include: 1 lb mild ground sausage, 15 ounces frozen hash browns (half a package), 1/2 - 1 cup of shredded colby cheese, 6 eggs, and more.

Is Egg And Sausage Breakfast Casserole suitable as breakfast?

Yes, Egg And Sausage Breakfast Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Egg And Sausage Breakfast Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg And Sausage Breakfast Casserole Recipe

Name: Egg And Sausage Breakfast Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb mild ground sausage; 15 ounces frozen hash browns (half a package); 1/2 - 1 cup of shredded colby cheese; 6 eggs; 2 cups milk; 1/4 teaspoon ground dry mustard; 1/2 teaspoon salt; 1/4 teaspoon pepper

Egg And Sausage Breakfast Casserole – a delicious recipe with ground sausage, browns, colby cheese, eggs, milk, ground dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 lb mild ground sausage
15 ounces frozen hash browns (half a package)
1/2 - 1 cup of shredded colby cheese
6 eggs
2 cups milk
1/4 teaspoon ground dry mustard
1/2 teaspoon salt
1/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
340 kcal
Category
Breakfast

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