How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg And Ham Casserole?

You need 7 ingredients. The key ingredients include: 6 eggs, beaten, 1/2 tsp. Worcestershire, 4 c. cubed ham, 2 c. rice, cooked (I use Minute rice), and more.

Is Egg And Ham Casserole suitable as general?

Yes, Egg And Ham Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Egg And Ham Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg And Ham Casserole Recipe

Name: Egg And Ham Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs, beaten; 1/2 tsp. Worcestershire; 4 c. cubed ham; 2 c. rice, cooked (I use Minute rice); 2 c. milk; 2 Tbsp. onion, chopped; 4 c. Colby cheese, shredded

Try this homemade Egg And Ham Casserole recipe the whole family will love. Made with eggs, Worcestershire, ham and rice. Easy step-by-step instructions …

This Egg And Ham Casserole relies on simple, everyday ingredients such as eggs, beaten, worcestershire, cubed ham and milk. It comes together quickly and makes 4 servings, at about 2079 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

6 eggs, beaten
1/2 tsp. Worcestershire
4 c. cubed ham
2 c. rice, cooked (I use Minute rice)
2 c. milk
2 Tbsp. onion, chopped
4 c. Colby cheese, shredded

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Quick Info

Servings
4 servings
Calories
2079 kcal
Category
General

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