How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg And Ham Casserole?

You need 9 ingredients. The key ingredients include: 6 to 8 slices bread, 6 eggs, well beaten, 1 can mushroom soup, 3/4 tsp. dry mustard, and more.

Is Egg And Ham Casserole suitable as soups & stews?

Yes, Egg And Ham Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Egg And Ham Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg And Ham Casserole Recipe

Name: Egg And Ham Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 8 slices bread; 6 eggs, well beaten; 1 can mushroom soup; 3/4 tsp. dry mustard; 1/2 tsp. pepper; 1/2 tsp. salt; 2 1/2 c. milk; 2 c. cheese, shredded sharp Cheddar; 3 c. diced ham

Egg And Ham Casserole – a delicious recipe with bread, eggs, mushroom soup, dry mustard, pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 to 8 slices bread
6 eggs, well beaten
1 can mushroom soup
3/4 tsp. dry mustard
1/2 tsp. pepper
1/2 tsp. salt
2 1/2 c. milk
2 c. cheese, shredded sharp Cheddar
3 c. diced ham

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1105 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Egg And Ham Casserole

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