Warm up with this hearty Egg And Chili Casserole recipe. Made with cheese, butter, eggs and cottage cheese. Easy step-by-step instructions included.
This Egg And Chili Casserole relies on simple, everyday ingredients such as shredded jack cheese, butter, melted and cooled, eggs and cottage cheese. It comes together quickly and makes 4 servings, at about 811 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026