How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg And Cheese?

You need 9 ingredients. The key ingredients include: 4 1/2 Tbsp. butter, 1 1/2 Tbsp. flour, 1 c. milk, 1/4 tsp. salt, and more.

Is Egg And Cheese suitable as general?

Yes, Egg And Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover Egg And Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg And Cheese Recipe

Name: Egg And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/2 Tbsp. butter; 1 1/2 Tbsp. flour; 1 c. milk; 1/4 tsp. salt; dash of pepper; dash of paprika; 1 c. soft bread crumbs; 6 hard-boiled eggs, sliced; 1/2 to 3/4 c. grated cheese

Egg And Cheese – a delicious recipe with butter, flour, milk, salt, pepper, paprika. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 1/2 Tbsp. butter
1 1/2 Tbsp. flour
1 c. milk
1/4 tsp. salt
dash of pepper
dash of paprika
1 c. soft bread crumbs
6 hard-boiled eggs, sliced
1/2 to 3/4 c. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
435 kcal
Category
General

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Egg And Cheese

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