How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg And Asparagus Casserole?

You need 6 ingredients. The key ingredients include: 1 can asparagus spears, 1 can cream of celery soup, 1 c. grated Cheddar cheese, 6 boiled eggs, and more.

Is Egg And Asparagus Casserole suitable as vegetarian?

Yes, Egg And Asparagus Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Egg And Asparagus Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg And Asparagus Casserole Recipe

Name: Egg And Asparagus Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can asparagus spears; 1 can cream of celery soup; 1 c. grated Cheddar cheese; 6 boiled eggs; 1 c. bread crumbs; 1 Tbsp. butter

Egg And Asparagus Casserole – a delicious recipe with cream of celery soup, Cheddar cheese, eggs, bread crumbs, butter. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 can asparagus spears
1 can cream of celery soup
1 c. grated Cheddar cheese
6 boiled eggs
1 c. bread crumbs
1 Tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
517 kcal
Category
Vegetarian

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Egg And Asparagus Casserole

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