How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Effortless Roast Beef (Eye Of The Round)?

You need 5 ingredients. The key ingredients include: 4 lbs beef roast (eye of the round), 1 (14 ounce) can jellied cranberry sauce (398 mls, or any type or size), 1/4 cup soya sauce, 2 green onions, finely chopped, and more.

Is Effortless Roast Beef (Eye Of The Round) suitable as meat & poultry?

Yes, Effortless Roast Beef (Eye Of The Round) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Effortless Roast Beef (Eye Of The Round)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Effortless Roast Beef (Eye Of The Round) Recipe

Name: Effortless Roast Beef (Eye Of The Round)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lbs beef roast (eye of the round); 1 (14 ounce) can jellied cranberry sauce (398 mls, or any type or size); 1/4 cup soya sauce; 2 green onions, finely chopped; 1 teaspoon ground ginger

Try this homemade Effortless Roast Beef (Eye Of The Round) recipe the whole family will love. Made with beef roast, cranberry sauce, soya sauce and gree…

This Effortless Roast Beef (Eye Of The Round) relies on simple, everyday ingredients such as soya sauce, green onions, finely chopped and ground ginger. It comes together quickly and makes 4 servings, at about 1155 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 lbs beef roast (eye of the round)
1 (14 ounce) can jellied cranberry sauce (398 mls, or any type or size)
1/4 cup soya sauce
2 green onions, finely chopped
1 teaspoon ground ginger

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1155 kcal
Category
Meat & Poultry

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