How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Edith'S Baked Potato Salad?

You need 7 ingredients. The key ingredients include: 8 cooked, peeled and sliced potatoes, 1 lb. soft American cheese, diced, 1 c. mayonnaise, 1/2 c. chopped onion, and more.

Is Edith'S Baked Potato Salad suitable as salads?

Yes, Edith'S Baked Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Edith'S Baked Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Edith'S Baked Potato Salad Recipe

Name: Edith'S Baked Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cooked, peeled and sliced potatoes; 1 lb. soft American cheese, diced; 1 c. mayonnaise; 1/2 c. chopped onion; salt and pepper; 1/2 c. partially cooked bacon; 1/4 c. sliced stuffed olives

Edith'S Baked Potato Salad – a delicious recipe with potatoes, American cheese, mayonnaise, onion, salt, bacon. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

8 cooked, peeled and sliced potatoes
1 lb. soft American cheese, diced
1 c. mayonnaise
1/2 c. chopped onion
salt and pepper
1/2 c. partially cooked bacon
1/4 c. sliced stuffed olives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1192 kcal
Category
Salads

Eats Now Editorial Team

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Edith'S Baked Potato Salad

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