Fresh, crisp and full of flavor — this Edamame Salad is a must-try. Made with edamame, frozen petite corn kernels, red onion and parsley. Easy step-by-s…
This Edamame Salad relies on simple, everyday ingredients such as frozen shelled edamame, frozen petite corn kernels, chopped red onion and light olive oil vinaigrette. It comes together quickly and makes 4 servings, at about 95 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026