How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Edamame-Pistachio Hummus?

You need 10 ingredients. The key ingredients include: 9 ounces, weight Shelled Edamame, 3/4 cups Shelled Pistachios, 3 cloves Garlic, Minced, 2 Tablespoons Tahini, and more.

Is Edamame-Pistachio Hummus suitable as vegetarian?

Yes, Edamame-Pistachio Hummus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Edamame-Pistachio Hummus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Edamame-Pistachio Hummus Recipe

Name: Edamame-Pistachio Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 ounces, weight Shelled Edamame; 3/4 cups Shelled Pistachios; 3 cloves Garlic, Minced; 2 Tablespoons Tahini; 2 Tablespoons Lemon Juice; 2 Tablespoons Flat Leaf Parsley; 1- 1/2 Tablespoon Olive Oil; 1 Tablespoon Lemon Zest; 1/2 teaspoons Ground Sea Salt; 1/2 teaspoons Coriander

Edamame-Pistachio Hummus

Eats Now Editorial Team · 230 kcal · Vegetarian

Edamame-Pistachio Hummus – a delicious recipe with Pistachios, Garlic, Tahini, Lemon Juice, Parsley, Olive Oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Edamame-Pistachio Hummus

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