How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Edamame Avocado Salad?

You need 7 ingredients. The key ingredients include: 12 ounces, weight Shelled Edamame, 2 ears Corn, Cooked, Cut From The Cob, 2 whole Avocados, Diced, 2 whole Red Fresno Peppers, Diced, and more.

Is Edamame Avocado Salad suitable as salads?

Yes, Edamame Avocado Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Edamame Avocado Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Edamame Avocado Salad Recipe

Name: Edamame Avocado Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces, weight Shelled Edamame; 2 ears Corn, Cooked, Cut From The Cob; 2 whole Avocados, Diced; 2 whole Red Fresno Peppers, Diced; 1/4 cups Cilantro, Chopped; 1 teaspoon Salt; 1 teaspoon Pepper

Edamame Avocado Salad – a delicious recipe with Cob, Avocados, Red, u00bc, Salt, Pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

12 ounces, weight Shelled Edamame
2 ears Corn, Cooked, Cut From The Cob
2 whole Avocados, Diced
2 whole Red Fresno Peppers, Diced
1/4 cups Cilantro, Chopped
1 teaspoon Salt
1 teaspoon Pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
58 kcal
Category
Salads

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