How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Edamame And Corn Salsa?

You need 11 ingredients. The key ingredients include: 1 1/2 cups edamame, shelled, 1 cup corn, 3 roma tomatoes, diced, 1/4 cup cilantro, chopped, and more.

Is Edamame And Corn Salsa suitable as snacks & appetizers?

Yes, Edamame And Corn Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Edamame And Corn Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Edamame And Corn Salsa Recipe

Name: Edamame And Corn Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups edamame, shelled; 1 cup corn; 3 roma tomatoes, diced; 1/4 cup cilantro, chopped; 1 garlic clove, crushed; 1/2 medium red onion, diced; 1 jalapeno chile, seeded and diced; 1 tablespoon olive oil; 1 tablespoon balsamic vinegar; 2 teaspoons lime juice; salt and pepper

Edamame And Corn Salsa

Eats Now Editorial Team · 144 kcal · Snacks & Appetizers

Edamame And Corn Salsa – a delicious recipe with edamame, corn, roma tomatoes, cilantro, garlic, red onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Edamame And Corn Salsa

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