How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Edamame And Bean Salad With Shrimp And Fresh Salsa?

You need 10 ingredients. The key ingredients include: 1/4 cup frozen shelled edamame, 1/2 cup cooked small shrimp, 1/2 cup canned cannellini beans, rinsed and drained, 1/2 cup halved cherry tomatoes, and more.

Is Edamame And Bean Salad With Shrimp And Fresh Salsa suitable as seafood?

Yes, Edamame And Bean Salad With Shrimp And Fresh Salsa falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Edamame And Bean Salad With Shrimp And Fresh Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Edamame And Bean Salad With Shrimp And Fresh Salsa Recipe

Name: Edamame And Bean Salad With Shrimp And Fresh Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup frozen shelled edamame; 1/2 cup cooked small shrimp; 1/2 cup canned cannellini beans, rinsed and drained; 1/2 cup halved cherry tomatoes; 1 -2 tablespoon chopped red onion; 1 teaspoon minced jalapeno pepper; 1 tablespoon chopped cilantro; 2 teaspoons fresh lime juice; 1 1/2 teaspoons extra virgin olive oil; 1/8 teaspoon salt

Edamame And Bean Salad With Shrimp And Fresh Salsa

Eats Now Editorial Team · 102 kcal · Seafood

Edamame And Bean Salad With Shrimp And Fresh Salsa – a delicious recipe with edamame, shrimp, cannellini beans, tomatoes, red onion, jalapeno pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Edamame And Bean Salad With Shrimp And Fresh Salsa

How did you like this recipe?

Frequently Asked Questions