How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Economy Pound Cake?

You need 8 ingredients. The key ingredients include: 3 c. flour, 1 1/2 tsp. baking soda, 1/2 tsp. salt, 1 c. butter, and more.

Is Economy Pound Cake suitable as baking & desserts?

Yes, Economy Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Economy Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Economy Pound Cake Recipe

Name: Economy Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. flour; 1 1/2 tsp. baking soda; 1/2 tsp. salt; 1 c. butter; 1 1/2 c. sugar; 1/2 c. sweet milk; 1 tsp. vanilla; rind of 1 lemon, grated

Economy Pound Cake – a delicious recipe with flour, baking soda, salt, butter, sugar, sweet milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. flour
1 1/2 tsp. baking soda
1/2 tsp. salt
1 c. butter
1 1/2 c. sugar
1/2 c. sweet milk
1 tsp. vanilla
rind of 1 lemon, grated

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Quick Info

Servings
4 servings
Calories
1456 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Economy Pound Cake

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