Economical Casserole

1. 1

   Place in a large casserole dish in this order: Peeled and thinly sliced potatoes, sliced carrots, sliced onions, peas and rice.

2. 2

   Arrange one layer (only) of sausages on top and if desirable sprinkle with salt and pepper.

3. 3

   Combine soup and water and pour over the sausages.

4. 4

   Cover.

5. 5

   Bake in a moderate oven for 1 hour.

6. 6

   Remove lid and continue baking for 15 minutes.

7. 7

   Sprinkle with cheese and bake for further 10 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.