How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eclairs?

You need 9 ingredients. The key ingredients include: 1 stick margarine, 2 c. flour, 1 (8 oz.) cream cheese, 3 3/4 c. milk, and more.

Is Eclairs suitable as baking & desserts?

Yes, Eclairs falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Eclairs?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Eclairs Recipe – Eats Now

Name: Eclairs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick margarine; 2 c. flour; 1 (8 oz.) cream cheese; 3 3/4 c. milk; whipped cream; 1 c. water; 4 eggs; 2 boxes instant vanilla pudding; Hershey's syrup

Eclairs – a delicious recipe with margarine, flour, cream cheese, milk, whipped cream, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 stick margarine
2 c. flour
1 (8 oz.) cream cheese
3 3/4 c. milk
whipped cream
1 c. water
4 eggs
2 boxes instant vanilla pudding
Hershey's syrup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
947 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Eclairs

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