How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eclair Cake?

You need 5 ingredients. The key ingredients include: 1 (16 oz.) box graham crackers, 2 regular boxes French vanilla pudding (instant), 3 1/2 c. milk, 1 (9 oz.) Cool Whip, and more.

Is Eclair Cake suitable as baking & desserts?

Yes, Eclair Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Eclair Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Eclair Cake Recipe

Name: Eclair Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (16 oz.) box graham crackers; 2 regular boxes French vanilla pudding (instant); 3 1/2 c. milk; 1 (9 oz.) Cool Whip; your favorite chocolate icing or glaze

Eclair Cake – a delicious recipe with graham crackers, regular, milk, your favorite chocolate icing. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (16 oz.) box graham crackers
2 regular boxes French vanilla pudding (instant)
3 1/2 c. milk
1 (9 oz.) Cool Whip
your favorite chocolate icing or glaze

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Eclair Cake

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