How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eclair Cake?

You need 9 ingredients. The key ingredients include: 1 box graham crackers, 2 small boxes instant French vanilla pudding, 3 c. milk, 8 oz. Cool Whip, and more.

Is Eclair Cake suitable as baking & desserts?

Yes, Eclair Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Eclair Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Eclair Cake Recipe

Name: Eclair Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 box graham crackers; 2 small boxes instant French vanilla pudding; 3 c. milk; 8 oz. Cool Whip; 2 (2 oz.) blocks semi-sweet chocolate; 4 Tbsp. butter; 4 Tbsp. milk; 1 1/2 c. powdered sugar; 1 tsp. vanilla

Eclair Cake – a delicious recipe with graham crackers, milk, semi-sweet chocolate, butter, milk, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box graham crackers
2 small boxes instant French vanilla pudding
3 c. milk
8 oz. Cool Whip
2 (2 oz.) blocks semi-sweet chocolate
4 Tbsp. butter
4 Tbsp. milk
1 1/2 c. powdered sugar
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Eclair Cake

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