How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eclair Cake?

You need 5 ingredients. The key ingredients include: 1 large pkg. vanilla or French vanilla instant pudding, 2 c. milk, graham cracker squares, 1 (9 1/2 oz.) container Cool Whip, and more.

Is Eclair Cake suitable as baking & desserts?

Yes, Eclair Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Eclair Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Eclair Cake Recipe

Name: Eclair Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large pkg. vanilla or French vanilla instant pudding; 2 c. milk; graham cracker squares; 1 (9 1/2 oz.) container Cool Whip; 1 can fudge frosting

Eclair Cake – a delicious recipe with vanilla, milk, graham cracker squares, frosting. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 large pkg. vanilla or French vanilla instant pudding
2 c. milk
graham cracker squares
1 (9 1/2 oz.) container Cool Whip
1 can fudge frosting

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
145 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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