Eazy Clam Chowder

Name: Eazy Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 c. onion, diced; 2 stalks celery, diced; 4 white potatoes, diced; 5 c. water; 1 c. clams; 2 c. powdered milk; 4 tsp. butter; 2 tsp. salt; 6 strips bacon; 3 Tbsp. oil

Eats Now Editorial Team · Seafood

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Eazy Clam Chowder – a delicious recipe with onion, stalks celery, white potatoes, water, clams, powdered milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. onion, diced
2 stalks celery, diced
4 white potatoes, diced
5 c. water
1 c. clams
2 c. powdered milk
4 tsp. butter
2 tsp. salt
6 strips bacon
3 Tbsp. oil

1
Saute onions and celery in oil until tender. Add potatoes and 4 cups water. Simmer 15 minutes. Add clams. Mix powdered milk with 1 cup water in separate bowl. Add milk, butter and salt to clam mixture. Pour into ovenproof dish. Garnish with bacon. Serve hot.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. onion, diced, 2 stalks celery, diced, 4 white potatoes, diced, 5 c. water, and more.

Yes, Eazy Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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