Bake this irresistible Easy White Cake at home. Made with sugar, butter, egg whites and vanilla. Easy step-by-step instructions included.
This Easy White Cake relies on simple, everyday ingredients such as sugar (granulated), butter or 1/2 cup margarine, egg whites (no yolk) and vanilla extract. It comes together quickly and makes 4 servings, at about 660 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Easy White Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026