How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Weeknight Creamy Chicken Alfredo?

You need 7 ingredients. The key ingredients include: 8 ounces uncooked fettucine, 1 package (1 1/4 lb) boneless skinless chicken breasts, cut into 3/4-inch pieces, 2 tablespoons butter or margarine, 3 cloves garlic, finely chopped, and more.

Is Easy Weeknight Creamy Chicken Alfredo suitable as meat & poultry?

Yes, Easy Weeknight Creamy Chicken Alfredo falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Weeknight Creamy Chicken Alfredo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Weeknight Creamy Chicken Alfredo Recipe

Name: Easy Weeknight Creamy Chicken Alfredo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces uncooked fettucine; 1 package (1 1/4 lb) boneless skinless chicken breasts, cut into 3/4-inch pieces; 2 tablespoons butter or margarine; 3 cloves garlic, finely chopped; 1 (18 oz) ProgressoTM Recipe StartersTM creamy Parmesan basil cooking sauce; 1/2 cup grated Parmesan cheese; 1/2 cup whipping cream or half-and-half

Try this homemade Easy Weeknight Creamy Chicken Alfredo recipe the whole family will love. Made with fettucine, chicken breasts, butter and garlic. Easy…

This Easy Weeknight Creamy Chicken Alfredo relies on simple, everyday ingredients such as uncooked fettucine, butter or margarine, garlic, finely chopped and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 400 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

8 ounces uncooked fettucine
1 package (1 1/4 lb) boneless skinless chicken breasts, cut into 3/4-inch pieces
2 tablespoons butter or margarine
3 cloves garlic, finely chopped
1 (18 oz) ProgressoTM Recipe StartersTM creamy Parmesan basil cooking sauce
1/2 cup grated Parmesan cheese
1/2 cup whipping cream or half-and-half

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Quick Info

Servings
4 servings
Calories
400 kcal
Category
Meat & Poultry

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