Try this homemade Slow Cooker Chicken And Corn Congee recipe the whole family will love. Made with water, whole kernel corn, chicken broth and jasmine r…
This Slow Cooker Chicken And Corn Congee relies on simple, everyday ingredients such as water, (14 ounce) can chicken broth, jasmine rice and sesame oil, or to taste. It comes together quickly and makes 4 servings, at about 337 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026