How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Weeknight Beef Stroganoff?

You need 11 ingredients. The key ingredients include: 1 1/4 pounds beef flank stead or sirloin stead, 1 onion medium, chopped, 4 ounces fresh mushroom sliced, 1 1/2 cups water, and more.

Is Easy Weeknight Beef Stroganoff suitable as soups & stews?

Yes, Easy Weeknight Beef Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Weeknight Beef Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Weeknight Beef Stroganoff Recipe

Name: Easy Weeknight Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 pounds beef flank stead or sirloin stead; 1 onion medium, chopped; 4 ounces fresh mushroom sliced; 1 1/2 cups water; 3 cups egg noodles; 8 ounces Velveeta chopped into 1 inch squares; 1 can peas or 1 cup frozen peas; 1 can cream of mushroom soup; 1/2 cup milk; 1/2 teaspoon pepper; 1/2 teaspoon salt

Try this homemade Easy Weeknight Beef Stroganoff recipe the whole family will love. Made with beef flank stead, onion, mushroom and water. Easy step-by-…

This Easy Weeknight Beef Stroganoff relies on simple, everyday ingredients such as onion medium, chopped, fresh mushroom sliced, water and egg noodles. It comes together quickly and makes 4 servings, at about 1160 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1160

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Easy Weeknight Beef Stroganoff

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions