How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Veal Curry?

You need 12 ingredients. The key ingredients include: 800 g veal (1/2 inch thick slices), 1 raw red bell pepper (sliced), 1 large onion, sliced, 2 garlic cloves (chopped or crushed), and more.

Is Easy Veal Curry suitable as meat & poultry?

Yes, Easy Veal Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Veal Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Veal Curry Recipe

Name: Easy Veal Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 800 g veal (1/2 inch thick slices); 1 raw red bell pepper (sliced); 1 large onion, sliced; 2 garlic cloves (chopped or crushed); 1 teaspoon ground ginger; 1/2 teaspoon fresh ground black pepper; 1 tablespoon mild curry powder; 1 teaspoon flour; 3 drops soya sauce; salt; 2 tablespoons sunflower oil; 1/4 cup water

Easy Veal Curry

Eats Now Editorial Team · 142 kcal · Meat & Poultry

Easy Veal Curry – a delicious recipe with veal, red bell pepper, onion, garlic, ground ginger, fresh ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Easy Veal Curry

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