Easy Turkey Stroganoff Recipe

Name: Easy Turkey Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. minced onion; 1/2 c. milk; 1 1/2 lb. ground meat; 2/3 c. quick oatmeal, uncooked; 1 tsp. salt; 1/4 tsp. pepper; 1/8 tsp. garlic powder; 1 egg, beaten; 1 can condensed golden mushroom soup; 2 Tbsp. Worcestershire sauce; 1/2 c. sour cream

Servings: persons

1 Tbsp. minced onion
1/2 c. milk
1 1/2 lb. ground meat
2/3 c. quick oatmeal, uncooked
1 tsp. salt
1/4 tsp. pepper
1/8 tsp. garlic powder
1 egg, beaten
1 can condensed golden mushroom soup
2 Tbsp. Worcestershire sauce
1/2 c. sour cream

1
Combine onion, milk, beef, oatmeal, salt, pepper, garlic powder and 1 egg; mix well.
2
Shape into 24 meatballs.
3
Fry in a 10-inch skillet until brown on all sides.
4
Place in a 10-inch casserole dish.
5
Spoon soup and Worcestershire sauce over meatballs.
6
Bake, covered with foil, for 35 minutes at 350u00b0. Stir and baste twice.
7
Uncover; blend in sour cream.
8
Serve over rice or noodles.

142

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 Tbsp. minced onion, 1/2 c. milk, 1 1/2 lb. ground meat, 2/3 c. quick oatmeal, uncooked, and more.

Yes, Easy Turkey Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Turkey Stroganoff

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