How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Turkey Pot Pie?

You need 7 ingredients. The key ingredients include: 2 c. cooked, cubed turkey, 1 (10 3/4 oz.) can cream of celery soup, undiluted, 2 (15 oz.) cans mixed vegetables, drained, 1 1/2 c. chicken stock, and more.

Is Easy Turkey Pot Pie suitable as baking & desserts?

Yes, Easy Turkey Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Turkey Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Turkey Pot Pie Recipe

Name: Easy Turkey Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked, cubed turkey; 1 (10 3/4 oz.) can cream of celery soup, undiluted; 2 (15 oz.) cans mixed vegetables, drained; 1 1/2 c. chicken stock; 1 stick margarine or butter, melted; 1 1/2 c. biscuit baking mix; 1 1/2 c. milk

Easy Turkey Pot Pie – a delicious recipe with turkey, cream of celery soup, mixed vegetables, chicken stock, margarine, biscuit baking mix. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. cooked, cubed turkey
1 (10 3/4 oz.) can cream of celery soup, undiluted
2 (15 oz.) cans mixed vegetables, drained
1 1/2 c. chicken stock
1 stick margarine or butter, melted
1 1/2 c. biscuit baking mix
1 1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
637 kcal
Category
Baking & Desserts

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Easy Turkey Pot Pie

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