Easy Turkey Piccata Recipe

Name: Easy Turkey Piccata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. uncooked turkey breast slices; flavored bread crumbs; flavored salt; garlic powder; black pepper; 4 Tbsp. margarine; 1/2 c. mushroom slices (optional); 1/4 c. lemon juice; 1/4 c. white wine or chicken broth; 1 lemon, seeded and thinly sliced

Servings: persons

1
Place turkey slices between two pieces of plastic wrap and pound with edge of heavy saucer until thin.
2
Remove plastic and coat each side of turkey with flavored bread crumbs, pressing down firmly.
3
Season each side with a sprinkle of flavored salt, garlic powder and black pepper.
4
If time allows, refrigerated breaded slices for an hour to set bread crumbs.
5
In large, heavy skillet, melt 3 tablespoons margarine and begin browning slices over medium-high heat until golden brown.
6
Remove from skillet and keep warm.
7
Add remaining margarine to skillet drippings and saute mushrooms until tender.
8
Add lemon juice and wine or chicken broth and stir to loosen brown particles.
9
Return turkey to skillet and top with lemon slices.
10
Simmer gently 8 to 10 minutes until sauce thickens and turkey is tender.

257

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. uncooked turkey breast slices, flavored bread crumbs, flavored salt, garlic powder, and more.

Yes, Easy Turkey Piccata falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Easy Turkey Piccata

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions