Easy Toffee Bars

1. 1

   Lightly grease 15x10x1 inch jelly roll pan.

2. 2

   Line bottom of pan evenly with soda crackers.

3. 3

   Combine butter and brown sugar in 2 quart heavy saucepan.

4. 4

   Cook over medium heat, stirring constantly, until mixture comes to a boil.

5. 5

   Continue cooking 3 more minutes, stirring constantly.

6. 6

   Pour mixture evenly over crackers.

7. 7

   Bake in 375F (190C) F oven 15 minutes.

8. 8

   Remove from oven.

9. 9

   Sprinkle with chocolate pieces, let stand 5 minutes.

10. 10

    Spread melted chocolate over crackers.

11. 11

    While still warm, cut between crackers making 35 squares.

12. 12

    Chill in refrigerator until set.

No additional tips available.