Easy-To-Stuff Manicotti

1. 1

   Cook manicotti according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in spaghetti sauce. Spread half of the meat sauce into a greased 13x9-in. baking dish.

2. 2

   Drain manicotti; stuff each shell with a piece of string cheese. Place over meat sauce; top with remaining sauce. Cover and bake at 350u00b0 until heated through, 25-30 minutes.

3. 3

   Sprinkle with mozzarella cheese. Bake until the cheese is melted, 5-10 minutes longer.

* Per serving · 4 servings · Values may vary.

No additional tips available.