Easy-To-Stuff Manicotti

1. 1

   Cook manicotti according to package directions.

2. 2

   Meanwhile, in large skillet, cook beef and onion over medium heat until meat is no longer pink; drain.

3. 3

   Stir in the spaghetti sauce.

4. 4

   Spread half the meat sauce into a greased 13 x 9 inch baking dish.

5. 5

   Drain manicotti; stuff each shell with a piece of string cheese.

6. 6

   Place over meat sauce; top with remaining sauce.

7. 7

   Cover and bake at 350 for 25-30 minutes.

8. 8

   Sprinkle with mozzarella cheese.

9. 9

   Bake, uncovered, for 5-10 minutes until cheese is melted.

* Per serving · 4 servings · Values may vary.

No additional tips available.