How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy To Make Tuna-Swiss Pie?

You need 7 ingredients. The key ingredients include: 9 inches unbaked pie shells, 1 (12 1/2-13 ounce) can tuna, drained, flaked, 1 cup shredded swiss cheese, 1/2 cup sliced green onion, and more.

Is Easy To Make Tuna-Swiss Pie suitable as seafood?

Yes, Easy To Make Tuna-Swiss Pie falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Easy To Make Tuna-Swiss Pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy To Make Tuna-Swiss Pie Recipe

Name: Easy To Make Tuna-Swiss Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 inches unbaked pie shells; 1 (12 1/2-13 ounce) can tuna, drained, flaked; 1 cup shredded swiss cheese; 1/2 cup sliced green onion; 3 eggs; 1 cup mayonnaise; 1/2 cup milk

Easy To Make Tuna-Swiss Pie – a delicious recipe with tuna, swiss cheese, green onion, eggs, mayonnaise, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

9 inches unbaked pie shells
1 (12 1/2-13 ounce) can tuna, drained, flaked
1 cup shredded swiss cheese
1/2 cup sliced green onion
3 eggs
1 cup mayonnaise
1/2 cup milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
688 kcal
Category
Seafood

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Easy To Make Tuna-Swiss Pie

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