How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy-to-Make Pickled Bamboo Shoots (Even if You Live Outside Japan)?

You need 5 ingredients. The key ingredients include: 1 can Canned bamboo shoots, 1 tsp Ra-yu, 1 tsp Oyster sauce, 1 tsp Soy sauce, and more.

How do I store leftover Easy-to-Make Pickled Bamboo Shoots (Even if You Live Outside Japan)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy-to-Make Pickled Bamboo Shoots (Even if You Live Outside Japan) Recipe

Name: Easy-to-Make Pickled Bamboo Shoots (Even if You Live Outside Japan)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Canned bamboo shoots; 1 tsp Ra-yu; 1 tsp Oyster sauce; 1 tsp Soy sauce; 1 tsp Sesame oil

Easy-to-Make Pickled Bamboo Shoots (Even if You Live Outside Japan) – a delicious recipe with bamboo shoots, Oyster sauce, Soy sauce, Sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can Canned bamboo shoots
1 tsp Ra-yu
1 tsp Oyster sauce
1 tsp Soy sauce
1 tsp Sesame oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
12 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy-to-Make Pickled Bamboo Shoots (Even if You Live Outside Japan)

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