How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Teriyaki Chicken And(Brown Rice Or White) ?

You need 8 ingredients. The key ingredients include: 1 Tbsp oil, 1 lb. boneless skinless chicken breast halves, cut into strips, 1-1/2 cups water, 1/3 cup Teriyaki Sauce, and more.

Is Easy Teriyaki Chicken And(Brown Rice Or White) suitable as meat & poultry?

Yes, Easy Teriyaki Chicken And(Brown Rice Or White) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Teriyaki Chicken And(Brown Rice Or White) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Teriyaki Chicken And(Brown Rice Or White) Recipe

Name: Easy Teriyaki Chicken And(Brown Rice Or White)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp oil; 1 lb. boneless skinless chicken breast halves, cut into strips; 1-1/2 cups water; 1/3 cup Teriyaki Sauce; 1/2 tsp. garlic powder; 2 cups instant brown or white rice, uncooked; 2 cups frozen broccoli florets; 1/2 cup salted Peanuts (optional)

Easy Teriyaki Chicken And(Brown Rice Or White) – a delicious recipe with oil, boneless skinless chicken breast halves, water, Teriyaki Sauce, garlic powder, instant brown. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 Tbsp oil
1 lb. boneless skinless chicken breast halves, cut into strips
1-1/2 cups water
1/3 cup Teriyaki Sauce
1/2 tsp. garlic powder
2 cups instant brown or white rice, uncooked
2 cups frozen broccoli florets
1/2 cup salted Peanuts (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
698 kcal
Category
Meat & Poultry

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Easy Teriyaki Chicken And(Brown Rice Or White)

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