Easy Tasty Zucchini Recipe

Name: Easy Tasty Zucchini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon light margarine; 1 tablespoon oil; 4 cups zucchini, chopped; 1 onion, chopped; 3 green onions; 4 garlic cloves, chopped; 2 tablespoons water; 1 cup cherry tomatoes; salt and pepper; 1/2 cup parmesan cheese, freshly grated

Servings: persons

1 tablespoon light margarine
1 tablespoon oil
4 cups zucchini, chopped
1 onion, chopped
3 green onions
4 garlic cloves, chopped
2 tablespoons water
1 cup cherry tomatoes
salt and pepper
1/2 cup parmesan cheese, freshly grated

1
Heat margarine and oil in skillet.
2
Add onions and garlic.
3
Cook unril onions are shiny but still crispy.
4
Add green onions zucchini and water.
5
Cook over medium heat for app 15 minutes or until zucchini starts to softened up.
6
Add tomatoes and cook another 7 minutes.
7
Add salt and be generous with the pepper
8
Just before removing from heat stir in Parmesan cheese.
9
Serve and enjoy.
10
If possible use freshly grated parmesan cheese
11
If you have no cherry tomatoes add 1 cup of tomatoes cut in wedges.

328

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 tablespoon light margarine, 1 tablespoon oil, 4 cups zucchini, chopped, 1 onion, chopped, and more.

Yes, Easy Tasty Zucchini falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Tasty Zucchini

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