Easy Taco Stew Recipe

Name: Easy Taco Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb lean ground beef; 1 medium onion, chopped; 1 (15 1/4 ounce) can whole kernel corn, undrained; 1 (10 ounce) can diced tomatoes with mild green chilies, undrained; 1 (15 ounce) can pinto beans in chili sauce, undrained; 1 (1 1/4 ounce) envelope taco seasoning; 1 (10 3/4 ounce) can tomato soup, undiluted; 1 cup water; baked corn tortilla chips (I prefer Doritos) or plain Doritos (I prefer Doritos); cheddar cheese, grated

Servings: persons

1 lb lean ground beef
1 medium onion, chopped
1 (15 1/4 ounce) can whole kernel corn, undrained
1 (10 ounce) can diced tomatoes with mild green chilies, undrained
1 (15 ounce) can pinto beans in chili sauce, undrained
1 (1 1/4 ounce) envelope taco seasoning
1 (10 3/4 ounce) can tomato soup, undiluted
1 cup water
baked corn tortilla chips (I prefer Doritos) or plain Doritos (I prefer Doritos)
cheddar cheese, grated

1
Brown the beef and onion in a dutch oven, then drain.
2
Add all ingredients to the beef/onion mixture, except for the tortilla chips and cheese.
3
Cook over medium heat until thoroughly heated.
4
TO SERVE: Crumble a handful of either tortilla chips or Doritos in individual serving bowls and cover with a generous helping of stew.
5
Sprinkle with cheese.
6
HINT: You can reduce the heat by substituting the pinto beans in chili sauce with either red kidney beans, plain pinto beans, etc.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb lean ground beef, 1 medium onion, chopped, 1 (15 1/4 ounce) can whole kernel corn, undrained, 1 (10 ounce) can diced tomatoes with mild green chilies, undrained, and more.

Yes, Easy Taco Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Taco Stew

How did you like this recipe?

Frequently Asked Questions