How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Swiss Steak?

You need 9 ingredients. The key ingredients include: 2 to 3 lb. round steak, 1 envelope Lipton onion soup mix, 1/2 bell pepper, chopped, 1 (16 oz.) can tomatoes, chopped and drained (save juice), and more.

Is Easy Swiss Steak suitable as soups & stews?

Yes, Easy Swiss Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Swiss Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Swiss Steak Recipe

Name: Easy Swiss Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 lb. round steak; 1 envelope Lipton onion soup mix; 1/2 bell pepper, chopped; 1 (16 oz.) can tomatoes, chopped and drained (save juice); extra sliced onion; 1/2 tsp. black pepper; garlic powder; 1 Tbsp. A.1. sauce; 1 Tbsp. cornstarch

Easy Swiss Steak – a delicious recipe with onion soup, bell pepper, tomatoes, onion, black pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 to 3 lb. round steak
1 envelope Lipton onion soup mix
1/2 bell pepper, chopped
1 (16 oz.) can tomatoes, chopped and drained (save juice)
extra sliced onion
1/2 tsp. black pepper
garlic powder
1 Tbsp. A.1. sauce
1 Tbsp. cornstarch

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
168 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Broccoli And Wild Rice Bake
Cabbage Soup
Cherokee Casserole
Hamburger Meat Stew

Easy Swiss Steak

How did you like this recipe?

Frequently Asked Questions