How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Swiss Steak?

You need 7 ingredients. The key ingredients include: 1 1/2 lb. round steak, 1 1/2 tsp. meat tenderizer, 2 Tbsp. shortening, 1 can cream of mushroom soup, and more.

Is Easy Swiss Steak suitable as soups & stews?

Yes, Easy Swiss Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Swiss Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Swiss Steak Recipe

Name: Easy Swiss Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. round steak; 1 1/2 tsp. meat tenderizer; 2 Tbsp. shortening; 1 can cream of mushroom soup; 1/2 c. chopped cooked tomatoes; 1/4 c. chopped onions; dash of pepper

Easy Swiss Steak – a delicious recipe with tenderizer, shortening, cream of mushroom soup, tomatoes, onions, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. round steak
1 1/2 tsp. meat tenderizer
2 Tbsp. shortening
1 can cream of mushroom soup
1/2 c. chopped cooked tomatoes
1/4 c. chopped onions
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
494 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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