Bake this irresistible Easy Swiss Cheese Pie at home. Made with milk, eggs, Swiss cheese and flour. Easy step-by-step instructions included.
This Easy Swiss Cheese Pie relies on simple, everyday ingredients such as scant c. lowfat milk, large eggs, cubed swiss cheese and all purpose flour. It comes together quickly and makes 4 servings, at about 628 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Easy Swiss Cheese Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026