Easy Swirled Cookie Cups

1. 1

   PREHEAT oven to 350F Grease 20 mini-muffin cups.

2. 2

   PLACE squares of dough into prepared muffin cups; press down to make a deep well.

3. 3

   BAKE for 10 to 11 minutes or until edges are set.

4. 4

   Remove from oven to wire rack(s).

5. 5

   While still warm, fill cookie cups with morsels.

6. 6

   Morsels will soften and retain their shape.

7. 7

   Cool completely.

8. 8

   With tip of knife, remove cookie cups from muffin pan(s).

* Per serving · 4 servings · Values may vary.

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