Easy Stromboli

1. 1

   Preheat oven to 400 degrees F.

2. 2

   Roll out pizza dough to form a thin rectangular crust, about 11x13.

3. 3

   Place the crust on a baking pan lined with a parchment paper.

4. 4

   Layer slices of ham, salami, and pepperoni in a single row in the center of the crust.

5. 5

   Layer cheeses over meats and place basil leaves on top.

6. 6

   Using a knife or a pair of scissor, cut either sides of crust next to the meat and cheese filling to make several 1 wide strips.

7. 7

   Fold in each end part of the crust toward the filling.

8. 8

   Using one strip at a time, criss-cross each strip to cover the filling.

9. 9

   Drizzle olive oil over the crust and sprinkle oregano.

10. 10

    Bake for 15 minutes or until the crust turns golden brown.

11. 11

    Cool down a little and slice.

12. 12

    Serve hot with warm marinara sauce to dip in.

* Per serving · 4 servings · Values may vary.

No additional tips available.