Easy Stir-Fry Beef With Noodles Recipe

Name: Easy Stir-Fry Beef With Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 ounce) package beef-flavor ramen noodles; 12 lb beef sirloin steak, cut into thin strips; 1 teaspoon oil; 1 medium carrot, thinly sliced; 1 stalk celery, thinly sliced; 1 (6 ounce) package frozen pea pods, thawed; ¼ cup water; 1 teaspoon parsley; 2 teaspoons teriyaki sauce; ½ teaspoon ground ginger; ¼ teaspoon crushed red pepper flakes

Servings: persons

1 (3 ounce) package beef-flavor ramen noodles
12 lb beef sirloin steak, cut into thin strips
1 teaspoon oil
1 medium carrot, thinly sliced
1 stalk celery, thinly sliced
1 (6 ounce) package frozen pea pods, thawed
¼ cup water
1 teaspoon parsley
2 teaspoons teriyaki sauce
½ teaspoon ground ginger
¼ teaspoon crushed red pepper flakes

1
Slightly freeze meat so that it will be easier to cut into thin strips.
2
Cook noodles according to package.
3
Reserved the seasoning packet.
4
Meanwhile, cut meat into thin strips, trimming off any fat, set aside.
5
Pour oil into wok (or skillet).
6
Preheat wok over medium high heat.
7
Add carrots and celery, stir fry for 2-3 minutes or until crisp tender.
8
(you can add mushrooms, green onions, broccoli too).
9
Remove from wok.
10
Add steak strips to wok, stir fry 2-3 minutes.
11
Return veggies to wok, stir in noodles, season packet, pea pods (sugar snap will work too), water, parsley, teriyaki, ginger and crushed peppers.
12
Cook until heated through.

3805

kcal

Calories

247

Fat

Carbs

358

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (3 ounce) package beef-flavor ramen noodles, 12 lb beef sirloin steak, cut into thin strips, 1 teaspoon oil, 1 medium carrot, thinly sliced, and more.

Yes, Easy Stir-Fry Beef With Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Easy Stir-Fry Beef With Noodles

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions