How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Spinach Souffle?

You need 8 ingredients. The key ingredients include: 2 pkg. frozen spinach (creamed Seabrook if possible), juice of 1 lemon, 4 eggs, plus 1 egg white (room temperature), 1/2 tsp. salt, and more.

Is Easy Spinach Souffle suitable as baking & desserts?

Yes, Easy Spinach Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Spinach Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Spinach Souffle Recipe

Name: Easy Spinach Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. frozen spinach (creamed Seabrook if possible); juice of 1 lemon; 4 eggs, plus 1 egg white (room temperature); 1/2 tsp. salt; freshly ground pepper; 4 Tbsp. butter or margarine; 2 tsp. minced onion; 1 or 2 Tbsp. grated Parmesan cheese (optional)

Easy Spinach Souffle – a delicious recipe with frozen spinach, lemon, eggs, salt, freshly ground pepper, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 pkg. frozen spinach (creamed Seabrook if possible)
juice of 1 lemon
4 eggs, plus 1 egg white (room temperature)
1/2 tsp. salt
freshly ground pepper
4 Tbsp. butter or margarine
2 tsp. minced onion
1 or 2 Tbsp. grated Parmesan cheese (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
375 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Spinach Souffle

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