Easy Spiced Applesauce Cake – a delicious recipe with All-purpose, Baking Soda, Cinnamon, Nutmeg, Salt, Butter. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
["Preheat oven to 350 degrees.", "Liberally butter a 9"" x 2"" cake pan (for added nonstick insurance, you can also line the pan with parchment paper). Set aside.", "Sift together flour, baking soda, cinnamon, cloves, nutmeg, and salt.", "In a stand mixer or large bowl, beat butter until light in color. Add brown sugar gradually until well incorporated and light in color and texture. Beat in egg.", "Add sifted dry ingredients to the butter mixture in 3 parts, alternating with applesauce in 2 parts. Stir in nuts and apple slices.", "Pour batter into prepared 9"" x 2"" cake pan and bake for 20 to 25 minutes or until a wooden skewer comes away clean. Cool cake in pan on a rack for 5 to 10 minutes before removing from pan."]
725
kcal
Calories
45
g
Fat
77
g
Carbs
10
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 12 ingredients. The key ingredients include: 1-1/2 cup All-purpose Flour, 3/4 teaspoons Baking Soda, 1 teaspoon Cinnamon, Ground, 1/2 teaspoons Cloves, Ground, and more.
Yes, Easy Spiced Applesauce Cake falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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