Easy Spaghetti

Name: Easy Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. spaghetti; 1 lb. ground beef; 4 Tbsp. olive oil; 1 medium onion, chopped; 1 clove garlic, chopped; 2 Tbsp. chopped parsley; 1/2 tsp. salt; 1/8 tsp. pepper; 2 1/4 c. (No. 2 can) tomato juice; 1 can tomato paste (2/3 c.); 1 tsp. Worcestershire sauce; 1 tsp. oregano; 1 pkg. spatini; 1 Tbsp. brown sugar

Eats Now Editorial Team · 493 kcal · Pasta & Noodles

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Easy Spaghetti – a delicious recipe with spaghetti, ground beef, olive oil, onion, clove garlic, parsley. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (8 oz.) pkg. spaghetti
1 lb. ground beef
4 Tbsp. olive oil
1 medium onion, chopped
1 clove garlic, chopped
2 Tbsp. chopped parsley
1/2 tsp. salt
1/8 tsp. pepper
2 1/4 c. (No. 2 can) tomato juice
1 can tomato paste (2/3 c.)
1 tsp. Worcestershire sauce
1 tsp. oregano
1 pkg. spatini
1 Tbsp. brown sugar

1
Saute onion, garlic and parsley in olive oil until soft; add meat and seasonings.
2
Brown lightly.
3
Blend in remaining ingredients and simmer for approximately 1 hour.

493

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 (8 oz.) pkg. spaghetti, 1 lb. ground beef, 4 Tbsp. olive oil, 1 medium onion, chopped, and more.

Yes, Easy Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
493 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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