How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Lasagna Casserole?

You need 12 ingredients. The key ingredients include: 1 1/2 lb. ground chuck, 1 medium onion, chopped, 1/2 tsp. minced garlic, 2 (16 oz.) cans tomatoes, and more.

Is Mexican Lasagna Casserole suitable as pasta & noodles?

Yes, Mexican Lasagna Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mexican Lasagna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Lasagna Casserole Recipe

Name: Mexican Lasagna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground chuck; 1 medium onion, chopped; 1/2 tsp. minced garlic; 2 (16 oz.) cans tomatoes; 1 tsp. salt; 1 1/2 tsp. taco seasoning; 1 egg; 8 corn tortillas; 1/2 lb. cottage cheese; 1 c. grated Cheddar cheese; 3/4 lb. Monterey Jack cheese, grated; black olives, sliced

Try this homemade Mexican Lasagna Casserole recipe the whole family will love. Made with ground chuck, onion, garlic and tomatoes. Easy step-by-step ins…

This Mexican Lasagna Casserole relies on simple, everyday ingredients such as ground chuck, medium onion, chopped, minced garlic and (16 oz.) cans tomatoes. It comes together quickly and makes 4 servings, at about 1037 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1037

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mexican Lasagna Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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