How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Slow Cooker Mexican Chorizo Chili?

You need 13 ingredients. The key ingredients include: 2 (15 1/2 ounce) cans black beans, 1 (15 ounce) can kidney beans, 1 (16 ounce) jar chunky salsa, 1 cup low sodium chicken broth, and more.

Is Easy Slow Cooker Mexican Chorizo Chili suitable as soups & stews?

Yes, Easy Slow Cooker Mexican Chorizo Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Slow Cooker Mexican Chorizo Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Slow Cooker Mexican Chorizo Chili Recipe

Name: Easy Slow Cooker Mexican Chorizo Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 1/2 ounce) cans black beans; 1 (15 ounce) can kidney beans; 1 (16 ounce) jar chunky salsa; 1 cup low sodium chicken broth; 1 (15 ounce) can corn, drained; 1 (10 ounce) can rotel, drained; 2 tablespoons ground cumin; 3 (3 ounce) chorizo sausage links; salt (optional); 2 teaspoons Tabasco sauce (optional); 1 avocado, diced; 1/4 cup chopped cilantro; 6 tablespoons sour cream

Easy Slow Cooker Mexican Chorizo Chili

Eats Now Editorial Team · 293 kcal · Soups & Stews

Easy Slow Cooker Mexican Chorizo Chili – a delicious recipe with black beans, kidney beans, chunky salsa, chicken broth, corn, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Easy Slow Cooker Mexican Chorizo Chili

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