How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Shrimp Casserole?

You need 14 ingredients. The key ingredients include: 1 lb. cooked shrimp, 1/3 c. onion, chopped and browned in 2 Tbsp. margarine, 2 cloves minced garlic, 1 c. raw white rice, and more.

Is Easy Shrimp Casserole suitable as seafood?

Yes, Easy Shrimp Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Easy Shrimp Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Shrimp Casserole Recipe

Name: Easy Shrimp Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. cooked shrimp; 1/3 c. onion, chopped and browned in 2 Tbsp. margarine; 2 cloves minced garlic; 1 c. raw white rice; 1 large can tomatoes, not drained; 2 c. chicken bouillon; 1 bay leaf, broken in small pieces; 3 Tbsp. chopped parsley; 1/8 tsp. ground cloves; 1/2 tsp. marjoram; 1 Tbsp. chili powder; dash of cayenne pepper; 1 tsp. salt; 1/8 tsp. pepper

Try this homemade Easy Shrimp Casserole recipe the whole family will love. Made with shrimp, onion, garlic and white rice. Easy step-by-step instruction…

This Easy Shrimp Casserole relies on simple, everyday ingredients such as cooked shrimp, minced garlic, raw white rice and chicken bouillon. It comes together quickly and makes 4 servings, at about 545 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Easy Shrimp Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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