Try this homemade Easy Sausage & Provolone Balls recipe the whole family will love. Made with Italian sausage, hungry jack buttermilk, basil and provolo…
This Easy Sausage & Provolone Balls relies on simple, everyday ingredients such as bulk italian sausage, dried basil leaves, shredded provolone cheese and chopped green onion. It comes together quickly and makes 4 servings, at about 641 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026