How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Sausage & Pepper Stuffing Egg Casserole?

You need 6 ingredients. The key ingredients include: 6 eggs, 2 cups milk, 2 cups STOVE TOP Homestyle Herb Stuffing Mix in the Canister, 1/2 lb. bulk sausage, cooked, crumbled, and more.

Is Easy Sausage & Pepper Stuffing Egg Casserole suitable as meat & poultry?

Yes, Easy Sausage & Pepper Stuffing Egg Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Sausage & Pepper Stuffing Egg Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Sausage & Pepper Stuffing Egg Casserole Recipe

Name: Easy Sausage & Pepper Stuffing Egg Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 2 cups milk; 2 cups STOVE TOP Homestyle Herb Stuffing Mix in the Canister; 1/2 lb. bulk sausage, cooked, crumbled; 1 cup KRAFT Shredded Four Cheese; 1 small red pepper, finely chopped

Easy Sausage & Pepper Stuffing Egg Casserole – a delicious recipe with eggs, milk, STOVE, bulk sausage, Four Cheese, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 eggs
2 cups milk
2 cups STOVE TOP Homestyle Herb Stuffing Mix in the Canister
1/2 lb. bulk sausage, cooked, crumbled
1 cup KRAFT Shredded Four Cheese
1 small red pepper, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
407 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Sausage & Pepper Stuffing Egg Casserole

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